The first time that I made these, they disappeared so quick. They are almost like a cinnamon twist, but better (because they're baked).
Cinnamon Wontons
Makes 32
Ingredients:
1/2 cup sugar
1 1/2 tsp ground cinnamon
32 wonton wrappers
4 Tbsp butter, melted
Directions:
1. Preheat oven to 400`F.
2. Combine sugar and cinnamon in a small bowl.
3. Separate wonton wrappers and place on baking sheets, about 1/2 inches apart. Using a pastry brush, brush lightly with melted butter. Sprinkle evenly with cinnamon-sugar. Bake 5 to 7 minutes, until crisp and golden. Be careful not to over bake. Cool on wire rack. Keep tightly covered in an airtight container.
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